Cornmeal Dumpling Dough

7 ingredients
3 steps

Ingredients

  • 2/3 cup all-purpose flour
  • 1/3 cup fine yellow cornmeal
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon sugar
  • 1/4 teaspoon coarse salt
  • 1 tablespoon unsalted butter
  • 1/2 cup low-fat buttermilk

Directions

  1. 1
    In a medium bowl, whisk together flour, cornmeal, baking powder, sugar, and salt.
  2. 2
    Using your fingers, work in butter until small crumbs form.
  3. 3
    Stir in buttermilk to form a slightly lumpy batter; do not overmix.

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