Cornmeal Dumplings

Name: Cornmeal Dumplings
Ingredients: 1/2 cup (125 ml) all-purpose flour; 1/2 cup (125 ml) shredded cheddar cheese; 1/3 cup (80 ml) yellow cornmeal; 1 tsp (5 ml) baking powder; Dash pepper; 2 tbsp (30 ml) milk; 2 tbsp (30 ml) cooking oil; 1 egg, beaten

8 ingredients

4 steps

Ingredients

1/2 cup (125 ml) all-purpose flour
1/2 cup (125 ml) shredded cheddar cheese
1/3 cup (80 ml) yellow cornmeal
1 tsp (5 ml) baking powder
Dash pepper
2 tbsp (30 ml) milk
2 tbsp (30 ml) cooking oil
1 egg, beaten

Directions

1

In a medium mixing bowl stir together flour, cheddar cheese, cornmeal, baking powder, and pepper.
2

Combine beaten egg, milk, and oil.
3

Add to flour mixture, stir with a fork just till combined.
4

Use in stews, soups.