Cornmeal Sugar Cookies
9 ingredients
11 steps
Ingredients
- 3/4 c. margarine
- 1 c. brown sugar, packed
- 1 egg
- 1 tsp. vanilla
- 1 1/4 c. all-purpose flour
- 1 c. yellow cornmeal
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1 c. chopped nuts
Directions
-
1Beat margarine and brown sugar until fluffy.
-
2Add egg and vanilla.
-
3Beat.
-
4Mix flour, cornmeal, baking powder and salt.
-
5Add to sugar mixture.
-
6Stir in nuts.
-
7Shape into three 12-inch rolls. Chill.
-
8Cut into 1/4-inch slices.
-
9Place on ungreased cookie sheet.
-
10Bake in 375° oven about 8 minutes, or until brown.
-
11Cool on rack.
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