Cornmeal Sugar Cookies

9 ingredients
11 steps

Ingredients

  • 3/4 c. margarine
  • 1 c. brown sugar, packed
  • 1 egg
  • 1 tsp. vanilla
  • 1 1/4 c. all-purpose flour
  • 1 c. yellow cornmeal
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. chopped nuts

Directions

  1. 1
    Beat margarine and brown sugar until fluffy.
  2. 2
    Add egg and vanilla.
  3. 3
    Beat.
  4. 4
    Mix flour, cornmeal, baking powder and salt.
  5. 5
    Add to sugar mixture.
  6. 6
    Stir in nuts.
  7. 7
    Shape into three 12-inch rolls. Chill.
  8. 8
    Cut into 1/4-inch slices.
  9. 9
    Place on ungreased cookie sheet.
  10. 10
    Bake in 375° oven about 8 minutes, or until brown.
  11. 11
    Cool on rack.

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