Cornmeal Turnovers

9 ingredients
8 steps

Ingredients

  • 1 1/2 c. sifted flour
  • 3/4 c. cornmeal
  • 2 Tbsp. melted shortening
  • 1 egg, well beaten
  • 1/2 tsp. salt
  • 1/4 tsp. baking soda
  • 2 tsp. baking powder
  • 1 Tbsp. sugar
  • 1/2 c. sour milk

Directions

  1. 1
    Sift flour, baking soda, baking powder, salt and sugar.
  2. 2
    Add cornmeal.
  3. 3
    Combine with egg, shortening and milk.
  4. 4
    Turn onto lightly floured board.
  5. 5
    Pat into a sheet 1/2-inch thick.
  6. 6
    Cut as for cookies.
  7. 7
    Brush tops with melted butter and fold half over. Place on well-oiled baking sheet.
  8. 8
    Bake at 400° for 10 minutes. Serves 8.

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