Cornmeal Waffles

6 ingredients
1 steps

Ingredients

  • 1 1/2 c. self-rising cornmeal
  • 1 1/2 c. self-rising flour
  • 1/4 c. sugar
  • 3 large eggs, lightly beaten
  • 1 1/2 c. milk
  • 1/4 c. butter or margarine, melted

Directions

  1. 1
    Combine first 3 ingredients in a large bowl; make a well in center of mixture. Combine eggs, milk and butter; add to dry ingredients, stirring just until moistened. Bake in a preheated, oiled waffle iron. Serve hot with desired topping.

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