Cornstarch Cake

8 ingredients
3 steps

Ingredients

  • 1/2 c. butter
  • 1 c. sugar
  • 1/2 c. milk
  • 1/2 c. cornstarch
  • 1 1/2 c. flour
  • 1/3 tsp. salt
  • 2 tsp. baking powder
  • 6 egg whites

Directions

  1. 1
    Cream the butter and sugar well together; add the milk, then the cornstarch and flour sifted with the salt and baking powder. Add last the whites of the eggs beaten to a stiff froth.
  2. 2
    Bake at 350° for 45 minutes.
  3. 3
    Use rather shallow pans.

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