Corny Chicken

3 ingredients
4 steps

Ingredients

  • 2 1/2 lb. chicken, cut up
  • 1 c. cream-style corn
  • 1/2 c. bread crumbs

Directions

  1. 1
    Wash and pat chicken dry.
  2. 2
    Drop pieces into corn and roll into bread crumbs, coating each piece well.
  3. 3
    Place chicken in a shallow baking pan.
  4. 4
    Bake at 325° for 1 hour or until tender.

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