Corny Corn Bread

5 ingredients
9 steps

Ingredients

  • 2 eggs or 1/2 c. Second Nature
  • 1 c. sour cream
  • 1 small can cream-style corn
  • 1 c. Ballard corn bread mix
  • 1/2 c. corn oil

Directions

  1. 1
    Beat
  2. 2
    eggs.
  3. 3
    Add
  4. 4
    remaining
  5. 5
    ingredients;
  6. 6
    mix
  7. 7
    well. Grease an 8 x 8-inch pan (ok to use Pam).
  8. 8
    Bake at 325° for 45 minutes. Cut in 9 squares.
  9. 9
    Enjoy while hot.

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