Coronado Casserole
12 ingredients
8 steps
Ingredients
- 1 lb. lean ground beef
- 3/4 c. rice
- 1 small onion, chopped
- 1/2 to 1 tsp. salt
- 1/2 tsp. pepper
- 1 tsp. paprika
- 1 tsp. marjoram
- 1 small bottle stuffed olives, sliced
- 1 1/3 c. tomato juice
- 1/2 c. boiling water
- 1/2 c. grated cheese
- 1/2 tsp. basil (optional)
Directions
-
1Cook beef, rice and onion in 1 tablespoon oil until lightly browned.
-
2Season.
-
3Add sliced olives, tomato juice and boiling water.
-
4Place in a 1 1/2-quart casserole.
-
5Cover and bake in a 300° oven for 1 hour.
-
6Uncover; spread with cheese.
-
7Continue baking for about 10 minutes, or until cheese is melted.
-
8(Supposed to serve 6.)
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