Coronary Cake

5 ingredients
7 steps

Ingredients

  • 1 pkg. German chocolate cake mix
  • 1 can sweetened condensed milk (Eagle Brand)
  • 1 can caramel topping
  • 1 small carton Cool Whip
  • 3 Heath bars, crushed

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Make cake according to directions.
  3. 3
    Bake in 9 x 13-inch pan.
  4. 4
    After cake is done, punch holes in top with straw.
  5. 5
    Pour condensed milk and jar of caramel on cake.
  6. 6
    Let cool for 2 hours.
  7. 7
    Ice with Cool Whip and top with crushed Heath bars. Enjoy.

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