Corpse Reviver #2

7 ingredients
5 steps

Ingredients

  • Ice
  • 1 fluid ounce gin
  • 1 fluid ounce Lillet blanc
  • 1 fluid ounce Cointreau
  • 1 fluid ounce fresh lemon juice
  • 1/8 teaspoon absinthe
  • Maraschino cherry, for garnish

Directions

  1. 1
    Place ice in a cocktail shaker.
  2. 2
    Pour in gin, Lillet, Cointreau, and lemon juice.
  3. 3
    Spoon absinthe in a cocktail glass, and swirl to coat sides of glass.
  4. 4
    Shake cocktail, and then strain into the glass.
  5. 5
    Garnish with a Maraschino cherry.

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