Cottage Cheese Apple Pie
10 ingredients
9 steps
Ingredients
- 1/2 recipe plain pastry
- 1 1/2 c. thin sliced apples
- 2 eggs
- 1/2 c. cottage cheese
- 3/4 c. sugar
- 1/2 c. cream
- 1/8 tsp. salt
- 1/2 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1 tsp. grated lemon rind
Directions
-
1Line pie pan with pastry.
-
2Cover with apples.
-
3Beat eggs.
-
4Add cottage cheese, 1/2 cup sugar, cream, salt and lemon rind.
-
5Mix remaining sugar with cinnamon and nutmeg.
-
6Sprinkle over apples, then cover with egg and cheese mixture.
-
7Bake at 425° for 10 minutes.
-
8Reduce oven to 350° and bake 30 minutes longer.
-
9Makes 1 deep dish 9-inch pie.
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