Cottage Cheese Broccoli Cornbread
7 ingredients
3 steps
Ingredients
- 4 eggs
- 1/4 tsp. salt
- 1 small onion, chopped
- 1 stick margarine
- 6 oz. (3/4 c.) cottage cheese
- 1 box Jiffy cornbread mix
- 10 oz. chopped broccoli, thawed
Directions
-
1Beat eggs with a fork; add each ingredient and beat with a fork.
-
2Pour into a greased 9 x 13-inch pan.
-
3Bake 30 minutes at 400°.
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