Cottage Pies
6 ingredients
8 steps
Ingredients
- 1 lb ground beef
- 13 cup ketchup
- 1 tablespoon Worcestershire sauce
- salt and pepper, to taste
- 1 12 cups frozen peas and carrots
- 3 cups mashed potatoes
Directions
-
1Preheat oven to 400F.
-
2Brown beef.
-
3Stir in ketchup and worcestershire.
-
4Season to taste with salt and pepper.
-
5Add peas and carrots.
-
6Transfer to individual baking dishes.
-
7Top with mashed potatoes.
-
8Bake until golden brown (30-40 min).
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