Cottage Pudding

6 ingredients
5 steps

Ingredients

  • 1/2 c. sugar
  • 1 c. boiling water
  • 1 Tbsp. cornstarch
  • 3 Tbsp. butter
  • 1 tsp. vanilla
  • 1/4 tsp. salt

Directions

  1. 1
    Mix sugar and cornstarch.
  2. 2
    Add boiling water gradually, stirring constantly.
  3. 3
    Boil 5 minutes; remove from fire.
  4. 4
    Add butter, vanilla and salt.
  5. 5
    Serve warm over Cottage Pudding.

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