Cottage Shells 'N Spinach

6 ingredients
3 steps

Ingredients

  • 1 pkg. (7 oz.) small shell macaroni, uncooked
  • 1 pkg. (10 oz.) frozen chopped spinach, thawed, drained
  • 1 cup BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
  • 1 cup cherry tomatoes, cut in half
  • 1/2 cup KRAFT Grated Parmesan Cheese
  • 1/2 cup finely chopped red onions

Directions

  1. 1
    Cook macaroni as directed on package; drain.
  2. 2
    Combine remaining ingredients in large bowl.
  3. 3
    Add macaroni; toss lightly.

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