Country Benedicts

4 ingredients
3 steps

Ingredients

  • 4 poached eggs
  • 8 pieces of land o lake smoked ham or 4 Canadian ham, heated on griddle
  • 2 English muffins, split toasted
  • 1 (4 ounce) package gravy, made up

Directions

  1. 1
    Place the ham on English Muffin halves, then place poached eggs on top of ham.
  2. 2
    Cover halves with gravy.
  3. 3
    And serve with hash browns or home fries.

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