Country Breakfast

7 ingredients
4 steps

Ingredients

  • 1 pkg. ground sausage
  • 9-inch pie crust
  • 1 1/2 c. grated cheese (Cheddar)
  • 1 1/2 c. chopped green and red pepper
  • 2 Tbsp. chopped onion
  • 4 eggs
  • 1 c. milk

Directions

  1. 1
    Brown sausage and drain; set aside.
  2. 2
    Mix cheese, peppers, onions, eggs and milk together.
  3. 3
    Add sausage and pour mixture in 9-inch pie shell.
  4. 4
    Bake at 350° until golden brown on top or knife inserted comes out clean.

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