'so Simple' Cauliflower Mash

4 ingredients
7 steps

Ingredients

  • 8 cups cauliflower florets (about 1 small head)
  • 14 cup ranch salad dressing (see note below)
  • 1 green onion, thinly sliced
  • salt and pepper, to taste

Directions

  1. 1
    Bring water to boiling in a large saucepan.
  2. 2
    Add cauliflower; cook 15 minutes or until cauliflower is very tender.
  3. 3
    Drain cauliflower; return to saucepan.
  4. 4
    Add dressing, salt and pepper.
  5. 5
    Mash until cauliflower is light and fluffy.
  6. 6
    Sprinkle with sliced onions before serving.
  7. 7
    *(note) More dressing can be added to achieve desired consistency and taste.

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