Country Breakfast

7 ingredients
7 steps

Ingredients

  • 4 c. chopped, cooked potatoes
  • 1/2 c. chopped green pepper
  • 2 Tbsp. chopped onion
  • 1/3 c. margarine
  • salt and pepper
  • 4 eggs
  • 1 c. (4 oz.) shredded sharp Cheddar cheese

Directions

  1. 1
    In a 10-inch skillet, cook potatoes, green pepper and onion in margarine until lightly browned.
  2. 2
    Season to taste.
  3. 3
    Beat eggs lightly, then pour over potato mixture.
  4. 4
    Cover; cook until eggs are done.
  5. 5
    Top with cheese.
  6. 6
    Cover; continue cooking until cheese is melted.
  7. 7
    Yields 4 servings.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4

Sliced Potatoes

Basic American Foods

E NOVA 4

Fully cooked cocktail smokies

E NOVA 4

More Recipes to Try

Easy Pasta Bake

5 ingredients

Anpanman Sushi Cake

7 ingredients

Baked Flax Seed Granola

11 ingredients

Green Beans With Bacon

4 ingredients

Shepherd's Pie V

6 ingredients

Margaret's Milder Tasting Sauerkraut

4 ingredients

Braised Olives in Tomato Sauce

9 ingredients

Vasterbottensost Pie

9 ingredients

Mexican Taco Salad Recipe

7 ingredients

Beef Udon Soup

8 ingredients

Ricotta Gnudi with Sage Brown Butter

12 ingredients

Onion Cheddar Bread

9 ingredients