Country Cauliflower

Directions

1. 1
   In a small saucepan, combine chicken broth and salt.
2. 2
   Bring to a boil.
3. 3
   Add frozen cauliflowerettes.
4. 4
   Return to a boil.
5. 5
   Reduce heat and simmer for 5 to 7 minutes until tender.
6. 6
   Drain.