Country Club Eggs

8 ingredients
7 steps

Ingredients

  • 6 eggs
  • 9 slices bread
  • cubed ham or sausage, cooked
  • 2 1/2 c. milk
  • salt and pepper
  • 1/4 tsp. dry mustard
  • 1/2 c. Cheddar cheese
  • 1 stick margarine

Directions

  1. 1
    Grease 9 x 13-inch pan.
  2. 2
    Cube 7 slices bread and line pan. Spread cheese over bread, then meat.
  3. 3
    Beat eggs, milk, salt, pepper and mustard.
  4. 4
    Pour over all.
  5. 5
    Melt margarine and pour over all.
  6. 6
    Cube 2 slices bread and set on top until well soaked. Refrigerate overnight.
  7. 7
    Bake at 325° for 1 hour.

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