Country Fried Steaks

9 ingredients
3 steps

Ingredients

  • 4 lb. boneless beef roast
  • 2 c. flour
  • 2 Tbsp. salt
  • 2 Tbsp. white or black pepper
  • 2 c. milk
  • 1 c. water
  • 4 eggs
  • 2 c. cooking oil
  • 3 c. bread or cracker crumbs

Directions

  1. 1
    Cut steaks from
  2. 2
    boneless
  3. 3
    beef roast in 1/2-inch thick steaks.

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