Country Ham

8 ingredients
1 steps

Ingredients

  • 2 lb. Ham (baked)
  • 1/3 c. cider vinegar
  • 6 T. brown sugar
  • 6 T. lemon juice
  • 1 t. dry mustard
  • 1 t. salt
  • 1/2 t. pepper
  • 1/2 c. water

Directions

  1. 1
    In a large 12 inch skillet mix all ingredients, except ham. Cook and stir over medium high heat, until sugar and mustard are dissolved.

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