Potato Soup

8 ingredients
4 steps

Ingredients

  • 3 pieces celery, diced
  • 4 potatoes, diced
  • 1 onion, diced
  • 1 carrot, diced
  • 2 Tbsp. butter
  • 1 can evaporated milk (8 oz.)
  • 1 can cream of celery soup
  • 3 Tbsp. instant mashed potatoes or 2 potatoes, mashed

Directions

  1. 1
    Cover vegetables with water.
  2. 2
    When all vegetables are tender (not soft; do not drain), add celery soup, evaporated milk, butter and potatoes to thicken.
  3. 3
    Heat; do not boil.
  4. 4
    Season to taste. Serves 4.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4
Red Onion

Red Onion

NOVA 1
Celery

Celery

Ocean Mist

A NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Sliced Potatoes

Basic American Foods

E NOVA 4

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1
Smoothie Orange, Carrot & Mango

Smoothie Orange, Carrot & Mango

Marks & Spencer

C NOVA 1

Sriracha Ranch Shredded Broccoli Stalk, Shredded Cauliflower, Green Cabbage, Red Cabbage, Chicory, Carrot, Kale, Tortilla Strips, Pumpkin Seeds, Cheddar Cheese With A Spicy Sriracha Ranch Dressing Chopped Salad Kit, Sriracha Ranch

Wegmans

C NOVA 4

Orange,Carrot &Turmeric Juice

D NOVA 1

More Recipes to Try

Pizza Sticks

6 ingredients

Apple Pie

8 ingredients

Butterscotch Torte

8 ingredients

Country Grits And Sausage

9 ingredients

Broccoli Casserole

5 ingredients

Fudge Muffins

7 ingredients

Vegetable Sandwich

8 ingredients

Cornbread Dressing

10 ingredients

Pistachio Salad

4 ingredients

Cinnamon Hearts

2 ingredients

Sugarless Peach-Apple Butter

2 ingredients

Appetizer Cheese Mousse

6 ingredients