Country Skillet

10 ingredients
2 steps

Ingredients

  • 1 pkg. frozen Ore-Ida hash browns, thawed and drained to remove moisture
  • 1 1/2 sticks margarine or butter
  • 2 c. diced onion
  • 2 c. diced, fully cooked ham
  • 2 c. shredded Cheddar cheese
  • 1 c. red and green pepper, diced (half and half)
  • 4 eggs
  • 1 c. milk
  • 1/2 tsp. garlic pepper
  • 1/2 tsp. dill weed

Directions

  1. 1
    Empty hash browns into a 9 x 13-inch casserole dish.
  2. 2
    Drizzle with butter and cook for 35 minutes at 425°.

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