Country Style Cornbread
3 ingredients
1 steps
Ingredients
- 2 c. Martha White self-rising corn meal mix
- 1 3/4 c. buttermilk
- 1/4 c. vegetable oil or melted shortening
Directions
-
1Preheat oven to 450°. Grease skillet or pan; place in oven to heat. Combine ingredients in order listed; blend well. Pour batter into prepared pan. Bake 20 to 25 minutes. Makes one 9-inch skillet or one 9-inch square pan.
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