Country White Bread for Machine

8 ingredients
7 steps

Ingredients

  • water, 80-90 deg.F (1 cup plus 1 Tbsp.)
  • 3 cups bread flour
  • 2 tablespoons dry milk
  • 2 tablespoons sugar
  • 1 12 teaspoons salt
  • 2 tablespoons butter
  • 2 teaspoons active dry yeast, or
  • 1 12 teaspoons bread, machine or 1 12 teaspoons fast rise yeast

Directions

  1. 1
    Add liquid ingredients to pan.
  2. 2
    Add dry ingredients, except yeast to pan.
  3. 3
    Tap to level.
  4. 4
    Place butter into corners.
  5. 5
    Make a well in center of dry ingredients.
  6. 6
    Add yeast.
  7. 7
    Program for dough if used for Kraut Burgers.

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