County Fair Pie

9 ingredients
5 steps

Ingredients

  • 1/2 cup butter or 1/2 cup margarine, melted
  • 1 cup sugar
  • 1/2 cup all-purpose flour
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 cup coarsely chopped walnuts
  • 1 cup semi-sweet chocolate chips (6 oz)
  • 1/2 cup butterscotch chips
  • 1 unbaked 9 inch pie shell

Directions

  1. 1
    In a mixing bowl,beat the butter,sugar,flour,eggs and vanilla until well blended.
  2. 2
    Stir in nuts and chips.
  3. 3
    Pour into pie shell.
  4. 4
    Bake at 325 for 1 hour or until golden brown.
  5. 5
    Cool.

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