Couscous Basics

4 ingredients
2 steps

Ingredients

  • 1 1/2 cups couscous
  • 2 3/4 cups water
  • 1 tablespoon olive oil or 1 tablespoon butter
  • 1/4 teaspoon salt

Directions

  1. 1
    In a saucepan, bring water to a boil. Add butter, salt and stir. Add couscous and remove from heat and allow to sit for about 5 minutes.
  2. 2
    Fluff with a fork.

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