Cowboy Beans
10 ingredients
3 steps
Ingredients
- 2 (16 oz.) cans pork and beans
- 1 (15 oz.) can chili hot beans
- 1/2 c. ketchup
- 1/2 c. brown sugar
- 1 (4 oz.) can mushrooms, drained
- 1/2 tsp. garlic powder
- 1 medium onion, chopped
- 1/2 green pepper, chopped
- 1 lb. ground beef or ground turkey
- salt and pepper to taste
Directions
-
1Brown meat, onion and pepper in skillet.
-
2Transfer to a slow cooking pot and add remaining ingredients.
-
3Cook on low heat for 3 to 4 hours.
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