Cowboy Beans

10 ingredients
5 steps

Ingredients

  • 1 can kidney beans
  • 1 can pinto beans
  • 1 can October beans
  • 1 can pork and beans
  • 1 can lima beans
  • 1 can Great Northern beans
  • 2 lb. ground chuck, salted and peppered, browned and drained
  • 1 green pepper, chopped
  • 1 onion, chopped
  • 1 c. barbecue sauce or more

Directions

  1. 1
    Layer beans with onion and pepper.
  2. 2
    Put meat on top, then pour barbecue sauce over top.
  3. 3
    Use crock-pot; cook on low overnight.
  4. 4
    Do not stir until ready to remove from pot.
  5. 5
    Makes about 20 servings.

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