Cowboy Beans

6 ingredients
12 steps

Ingredients

  • 3 c. dry pinto beans, washed well
  • 1 chopped onion
  • salt pork or ham butt to season
  • 1 1/4 lb. ground meat
  • 1 can stewed tomatoes
  • 1 green pepper, chopped

Directions

  1. 1
    In
  2. 2
    a large Dutch oven place beans, onion, salt pork or ham butt.
  3. 3
    Cover
  4. 4
    with
  5. 5
    water and cook slow for about 3 hours, adding water as needed.
  6. 6
    Then form small meatballs from ground meat
  7. 7
    and add to cooking beans along with stewed tomatoes and green
  8. 8
    pepper. Cook
  9. 9
    another
  10. 10
    hour
  11. 11
    or
  12. 12
    until beans are done. Serve with corn bread and western music.

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