Tomato Pie

9 ingredients
6 steps

Ingredients

  • 3 to 4 ripe medium tomatoes
  • 1 deep dish pie crust
  • 1/2 c. chopped onion or scallions
  • salt and pepper to taste
  • 1 c. sharp cheese*
  • 1/2 to 1 c. mayonnaise*
  • 1 tsp. basil
  • 1 tsp. chives
  • 3 to 4 Tbsp. Parmesan cheese

Directions

  1. 1
    Sprinkle Parmesan cheese on pie crust and brown according to directions.
  2. 2
    Peel and slice tomatoes into thick slices.
  3. 3
    Alternate tomatoes and onions, sprinkling seasonings.
  4. 4
    Mix cheese and mayonnaise; put on top of tomato slices.
  5. 5
    Bake 30 to 40 minutes at 350°.
  6. 6
    Let stand 5 minutes before serving.

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