Cowboy Candy

Directions

1. 1
   Slice jalapenos, and place in a small sauce pan.
2. 2
   Add water and sugar.
3. 3
   Cook over medium heat until boiling.
4. 4
   Reduce temperature to low, and simmer until the liquid has reduced, and the sugar water has become syrup-like (about 15- 20 minutes depending on temperature of heat source).
5. 5
   Let cool and place in clean jelly jar.
6. 6
   Store in refrigerator.