Cowboy Cornbread

Name: Cowboy Cornbread
Ingredients: 1 lb. hamburger; 1 medium onion, chopped; 1 pkg. taco seasoning; 1 can green chilies; 8 to 12 oz. shredded Cheddar cheese; 1 can creamed corn; 2 eggs; 1/8 tsp. salt; 1 box cornbread mix

9 ingredients

6 steps

Ingredients

1 lb. hamburger
1 medium onion, chopped
1 pkg. taco seasoning
1 can green chilies
8 to 12 oz. shredded Cheddar cheese
1 can creamed corn
2 eggs
1/8 tsp. salt
1 box cornbread mix

Directions

1

Brown beef then add taco seasoning (do not add water).
2

Mix cornbread to package directions.
3

Add can of creamed corn, eggs and salt and mix well.
4

Spray an iron skillet with Pam.
5

Add 1/2 cornbread mix to skillet; add beef, onion, green chilies and cheese.
6

Pour remaining cornbread mix over top and smooth out. Bake at 325° for 1 hour or until golden brown.