Cowboy Jaffles

Directions

1. 1
   Preheat a jaffle or sandwich maker.
2. 2
   Lightly spread bread slices with butter.
3. 3
   Place 2 slices of bread, buttered-side down, in the jaffle maker.
4. 4
   Top with cheddar.
5. 5
   Spoon baked beans over the cheese and top with ham.
6. 6
   Top with the remaining bread slices, butter-side up.
7. 7
   Cook for 3 minutes or until golden brown.
8. 8
   Set aside to cool slightly.
9. 9
   Cut in half to serve.