Cowboy Potatoes
4 ingredients
9 steps
Ingredients
- 6 - 8 potatoes
- 6 slices bacon
- 1/2 cup onion, chopped
- 1/2 cup bell pepper, chopped
Directions
-
1Bake potatoes.
-
2Let cool.
-
3Peel and cube.
-
4In large skillet, fry bacon.
-
5Remove bacon and allow to cool, then crumble.
-
6Saute onions and peppers in bacon drippings.
-
7Add potatoes and stir, heating thoroughly.
-
8Add bacon last.
-
9Serve while hot.
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