Cowboy Potatoes

8 ingredients
2 steps

Ingredients

  • 1 (2 lb.) bag thawed hashbrowns, cubed
  • 1/2 c. margarine or butter, melted
  • 1/2 c. chopped onions
  • 1 pt. sour cream
  • 1 can cream of celery soup
  • 1 can Cheddar cheese soup
  • 1/2 c. shredded Cheddar cheese
  • salt and pepper to taste

Directions

  1. 1
    Mix all ingredients together (except shredded Cheddar cheese). Sprinkle shredded Cheddar cheese over top.
  2. 2
    Bake at 350° for 2 hours.

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