Crab Appetizers

9 ingredients
10 steps

Ingredients

  • 1 can flakey biscuits
  • 8 ounces cream cheese
  • 1/2 teaspoon seasoning salt
  • 1 tablespoon chopped fresh parsley
  • 1 1/2 cups crabmeat, chopped
  • 1/2 lemon, juice of
  • 1/2 cup cheddar cheese
  • 1/2 cup monterey jack cheese
  • 1 tablespoon fresh dill, chopped fine

Directions

  1. 1
    Separate biscuits.
  2. 2
    Divide each biscuit into 3 parts.
  3. 3
    You will end up with 30 pieces.
  4. 4
    Place on a cookie sheet and bake 8-10 minutes.
  5. 5
    Spread generously with cream cheese.
  6. 6
    Sprinkle with seasoning salt.
  7. 7
    Top with crab meat.
  8. 8
    Top with grated cheeses.
  9. 9
    Sprinkle with dill.
  10. 10
    Bake or broil until cheese is melted.

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