Crab Au Gratin

12 ingredients
10 steps

Ingredients

  • 1/2 stick butter/margarine
  • 1 medium onion, chopped
  • 1/2 bell pepper, chopped
  • 2 stalks celery, chopped
  • 1 medium garlic clove, pressed
  • 1/2 c. Wondra flour
  • 3/4 c. milk
  • 1/4 pt. whipping cream
  • dash of paprika
  • 1 Tbsp. Cheez Whiz
  • 1 medium jar sliced pimento
  • 1/2 lb. lump crabmeat

Directions

  1. 1
    Melt butter in medium skillet.
  2. 2
    Saute vegetables and garlic until tender.
  3. 3
    To make cream and sauce; add flour and milk; cook to proper consistency.
  4. 4
    Add whipping cream.
  5. 5
    Add chopped, sauteed vegetables to cream sauce with dash of paprika.
  6. 6
    Add Cheez Whiz and pimentos.
  7. 7
    Stir in lump crabmeat.
  8. 8
    Taste for proper seasoning. Pour in a round casserole.
  9. 9
    Bake at 350° until bubbly.
  10. 10
    Serve hot.

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