Crab Balls

6 ingredients
5 steps

Ingredients

  • 1/2 c. cooked crab (1 can)
  • 1 (3 oz.) pkg. cream cheese
  • 1 tsp. lemon juice
  • 1/2 tsp. salt
  • 1/2 tsp. celery seed or celery salt
  • dash of pepper

Directions

  1. 1
    Drain, squeeze and pick crab.
  2. 2
    Mix everything else and then add crab.
  3. 3
    Chill thoroughly. Form into balls.
  4. 4
    Keep well chilled until party or serving.
  5. 5
    Add a pretzel stick to each ball and pick up by pretzel stick.

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