Crab Boil

Name: Crab Boil
Ingredients: 8 red potatoes; 8 andouille sausages, sliced; 4 onions, quartered; 2 ears fresh corn, cut into halves; 1/2 cup seafood seasoning (such as Old Bay(R)), or to taste; 4 whole Dungeness crabs

6 ingredients

2 steps

Ingredients

8 red potatoes
8 andouille sausages, sliced
4 onions, quartered
2 ears fresh corn, cut into halves
1/2 cup seafood seasoning (such as Old Bay(R)), or to taste
4 whole Dungeness crabs

Directions

1

Bring a large pot of water to a boil; add potatoes, sausages, onions, corn, and seafood seasoning. Cook mixture at a boil until the potatoes are cooked through, about 30 minutes.
2

Gently drop crabs into the boiling mixture; cook until the crabmeat is cooked through, at least 10 minutes. Drain water.