Crab Cakes

9 ingredients
1 steps

Ingredients

  • 2 lb. Crab Meat
  • 2 Eggs (beaten)
  • 1/4 c. Cracker Crumbs (rolled fine)
  • 1 Tbsp. Onion (chopped fine)
  • 1 Tbsp. Mustard
  • Worcestershire Sauce to taste
  • 2 Tbsp. Margarine
  • 1 tsp. Lemon Juice
  • Salt & Pepper and Seafood Seasoning to taste

Directions

  1. 1
    Mix together. Make into patties and fry on low heat until lightly browned.

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