Crab Cakes

11 ingredients
2 steps

Ingredients

  • 5 oz. crab meat
  • 2 cups white bread, diced small
  • 10 oz. ground fish
  • 3/4 cup heavy cream
  • 1 tsp. cayenne
  • 1 tsp. basil
  • 1 tsp. thyme
  • 1 tsp. shallots
  • Garlic, to taste
  • 1 dash Coleman\'s dry mustard
  • Salt and pepper, to taste

Directions

  1. 1
    Mix all ingredients and form into small patties, if necessary add one egg.
  2. 2
    Cook in frying pan.

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