Crab Cakes
3 ingredients
4 steps
Ingredients
- 1 stick butter
- 2 (8 oz.) pkg. cream cheese
- 1 (1 lb.) pkg. imitation crabmeat
Directions
-
1In large pot, melt butter and cream cheese.
-
2Add crabmeat and coat well with cream cheese mixture.
-
3Warm.
-
4Put on toasted English muffins.
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