Monkey Bread

6 ingredients
11 steps

Ingredients

  • 3 cans (10 each) buttermilk biscuits
  • 2 tsp. cinnamon
  • 1/2 c. sugar
  • 1 c. brown sugar
  • 1 stick margarine
  • chopped pecans

Directions

  1. 1
    Spray pan with Pam.
  2. 2
    Mix 2 teaspoons cinnamon with 1/2 cup sugar in Ziploc bag.
  3. 3
    Cut biscuits in 4 pieces and drop in cinnamon and sugar.
  4. 4
    Coat well.
  5. 5
    Layer them in pan with pecans in between.
  6. 6
    Melt margarine.
  7. 7
    Add 1 cup brown sugar.
  8. 8
    Bring to boil for 1 minute.
  9. 9
    Pour over biscuits.
  10. 10
    Bake at 300° for 35 minutes. Let cool in pan for 10 minutes, then dump.
  11. 11
    Use a tube pan to bake in.

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