Crab Casserole
9 ingredients
7 steps
Ingredients
- 1/4 c. onions, chopped fine
- 1/4 c. green pepper, chopped fine
- 1/8 tsp. garlic powder
- 2 Tbsp. butter
- 16 oz. can tomatoes
- 1 tsp. rosemary
- 1 c. cooked rice
- 12 oz. crab meat
- 1/2 c. grated cheese (any kind will do)
Directions
-
1Preheat oven to 375°.
-
2Add onion and pepper and garlic powder to melted butter in skillet and heat briefly.
-
3Add tomatoes and seasonings; bring to a boil.
-
4Simmer 10 minutes over low heat.
-
5Add rice and crab to tomato mixture; combine well and pour into shallow baking dish.
-
6Sprinkle with cheese.
-
7Bake 30 minutes.
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