Crab Casserole
11 ingredients
3 steps
Ingredients
- 4 Tbsp. butter, melted
- 2 Tbsp. flour
- 1 c. milk
- 1 tsp. salt
- 1/2 tsp. horseradish
- 1 tsp. lemon juice
- 1/2 tsp. mustard
- 1 tsp. parsley
- 2 hard-boiled eggs
- 2 c. crabmeat
- 1/2 c. bread crumbs
Directions
-
1Stir milk into butter and flour and cook.
-
2Add salt, horseradish, lemon juice, mustard, parsley, eggs, crabmeat and bread crumbs.
-
3Place either in casserole or shells and bake at 350° for 45 minutes.
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