Crab Dip

Directions

1. 1
   Drain crabmeat of liquid.
2. 2
   Combine other ingredients in a shallow pie plate that has been greased with butter.
3. 3
   Carefully fold in crab meat.
4. 4
   Sprinkle top with paprika.
5. 5
   Bake at 375° for 15 to 20 minutes or until top is bubbly and brown.